Endless Entertainment: 2015 Meeting and Event Trends for Event Planners

Another look at trends for events. One that caught my eye was this one:

LOCAL FARM TO TABLE & FOOD AS DECOR

A trend that started a few years ago keeps evolving and is now fully incorporated at most venues. Food that is locally sourced, the farm to table style trend has become a mainstay and is not going anywhere soon. Event décor too has become more sustainable in which consumable foods and beverage are cleverly incorporated as décor into the event. Same counts for food trucks. I have attended more events this year that featured food trucks for catering than ever before. The trucks not only serve delicious food, they become instant décor for the event.

If you live here in Georgia, the Georgia Department of Agriculture can help you find locally grown food at this website.

This entry was posted in Event Planning and tagged , . Bookmark the permalink.